posted by Carol on Dec 28

For a special occasion try this super rich moist cake. Lots of butter and almonds give this rich cake its moist texture. It will be a favourite with the family and guests alike. It takes about three quarter of an hour to cook and the preparation time is 25 minutes. Serves 10 – 12
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posted by Carol on Dec 28

Makes about 20 - If you have an electric mixer, meringue is very easy to make but looks impressive.

My Valentine
My Valentine Art Print
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posted by Carol on Dec 28

Serves just 2 - three is definitely a crowd on Valentine’s Day.

A Chocolate-Dipped Strawberry
A Chocolate-Dipped Strawberry Photographic Print
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Ingredients
1lb stawberries
12oz best plain (semi-sweet) chocolate

Method
1. Leave the stems on the strawberries. They make a nice little ‘handle’. Wash and dry them and then put in the refrigerator to chill.

2. Melt the chocolate (see Basic Techniques if you don’t know how to do this).

3. Let the chocolate cool slightly, but it should not set. Take the strawberries from the refrigerator and, holding each one by its stem, dip it halfway into the chocolate so each one is half covered, then place on non-stick kitchen paper.

4. Put them back into the refrigerator to set but remove them about an hour before serving.

5. For a romantic evening, serve by candlelight with the best champagne you can afford!

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